FAQ

We serve Mediterranean food. The love for Mediterranean and North African cuisine is the inspiration for the food of the Hasshon, which evokes nostalgia in us, a feeling of old-new, flavors of the past with a modern touch.

Of course! The vegan dishes are listed on the restaurant's regular menu and are marked with a symbol indicating that the dish is vegan or can be adapted to be vegan.

Yes! We offer a fully dedicated menu for guests avoiding gluten. Dishes defined as gluten-free are prepared using gluten-free ingredients and with care to avoid cross-contamination during preparation. However, please note that our kitchen also uses ingredients and prepares dishes that contain gluten.

We do not have a kosher certificate.

Of course! We adhere to an uncompromising quality standard.

We have a business menu every day between 12:00 and 17:00, except Saturdays.